In 100 g (Grams) of Pork, fresh, variety meats and by-products, lungs, raw there is 0.083 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Pork, fresh, variety meats and by-products, lungs, raw.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	370 mg	0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried	15.05 mg	0.02%
Veal, variety meats and by-products, liver, cooked, braised	14.94 mg	0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried	14.588 mg	0.01%
Beef, variety meats and by-products, liver, cooked, braised	14.283 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	13.4 mg	0.01%
Veal, variety meats and by-products, liver, raw	11.865 mg	0.01%
Lamb, New Zealand, imported, liver, raw	11.4 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	9.83 mg	0.01%
Beef, variety meats and by-products, liver, raw	9.755 mg	0.01%
Goose, liver, raw	7.522 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, braised	7.074 mg	0.01%
Lamb, variety meats and by-products, liver, raw	6.979 mg	0.01%
Seaweed, spirulina, dried	6.1 mg	0.01%
Duck, domesticated, liver, raw	5.962 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	5.73 mg	0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat	5.707 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	5.3 mg	0.01%
Mushrooms, shiitake, dried	5.165 mg	0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled	5.1 mg	0.01%

Pork, fresh, variety meats and by-products, lungs, raw

Pork, fresh, variety meats and by-products, lungs, raw is a type of Pork Products. The most significant nutrients in Pork, fresh, variety meats and by-products, lungs, raw are listed below.

Water	79.52 g	79.52%
Energy (calorie)	85 kcal
Energy (joule)	356 kJ
Protein	14.08 g	14.08%
Total lipid (fat)	2.72 g	2.72%
Ash	0.8 g	0.8%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Calcium, Ca	7 mg	0.01%
Iron, Fe	18.9 mg	0.02%
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	196 mg	0.20%
Potassium, K	303 mg	0.30%
Sodium, Na	153 mg	0.15%
Zinc, Zn	2.03 mg
Copper, Cu	0.083 mg
Manganese, Mn	0.017 mg
Selenium, Se	17.8 µg
Vitamin C, total ascorbic acid	12.3 mg	0.01%
Thiamin	0.085 mg

Nutrients in Pork, fresh, variety meats and by-products, lungs, raw